Dedicated to my little brother Matt

Created & published on StoryJumper™ ©2026 StoryJumper, Inc.
All rights reserved. Sources: storyjumper.com/attribution
Preview audio:
storyj.mp/aiy6vxzzu262
Ingredients:
-4 slices of whole wheat bread
-1/2 cream cheese, divided
-1 banana
Banana Cream Cheese Samies

2
1. Cut the banana in half for each sammie. Then cut each half into strips lengthwise (so the pieces are long and flat).
2. Spread 2 tbsp of cream cheese on one side of the bread and top with one half of the banana slices.
3. Place another piece of bread on top to make a sammie.
4. Repeat with the remainder of the ingredients to make the second sammie.
5. Serve.
3
Cresent Pizza Rolls
Ingredients:
-8 cresent rolls
-4 cheese sticks
-marinara sauce

Needs Parent Supervision
4
1. Preheat oven to 375. Cut cheese sticks in half so you have 8 half sticks.
2. Unroll crescent rolls so you have 8 triangles. For each crescent roll you will need a spoon full of marinara sauce and half of a cheese stick.
3. Spoon the marinara into the larger part of the crescent triangle.
4. Roll up crescent roll around the cheese stick
5. Cook for 9-12 minutes.
5


Spotted Smores Snack Mix
Ingredients
-1 cup Honey Teddy Graham cookies
-1 cup mini marshmallows
-1/2 cup milk chocolate chips
6
Instructions
1. Combine all ingredients in a medium bowl.
2. Serve.
7

Frozen Porcupine Banana Bites
Ingredients:
-3-4 bananas
-Peanut butter
-Semi sweet chocolate chips
8
1. Peel and cut 3-4 bananas into thick slices. Add a dab of peanut butter then make a sandwich with 2 bananas slices.
2. Melt chocolate in a bowl and dip the banana sandwiches into the chocolate.
3. Put the sandwiches on a cookie sheet with parchment paper and freeze it for 1-2 hours.
9

Ingredients:
-1/2 cup popcorn (unslated)
-1 cup dried blueberries
-16 ounces vanilla candy coating, melted until smooth as directed on the package
Lion Bites
10
1. Pop the bag of popcorn.
2. To the popped popcorn, add the dried blueberries.
3. Pour melted candy coating over the popcorn mixture and stir until everything is well coated.
4. Spread onto a large sheet pan for candy coating to harden before serving immediately or storing in an airtight container for 3-4 days.
11

Ingredients:
-1 pkg. pudding (not instant*)
-3 cups milk
-fruit (any kind, optional)
Peacock Pops
12
1. Combine all of the ingredients together until well mixed.
2. Pour mixture into the Popsicle mold.
3. Freeze
13
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"My Adventureous Cookbook"
A collection of simple recipes for kids, including snacks and meals. Each recipe includes a list of ingredients and step-by-step instructions.
(22 pages)
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